After eating at over 50 restaurants in Naples, the M&S product development team have created 12 top-quality pizzas made using traditional Italian techniques and only the best ingredients and finest toppings. They’re all handmade using a hand-stretched 30-hour fermented dough and woodfired on Italian lava stones for a crispy base every time. From classics, like Quattro Formaggi and Margherita, to twists, like Chicken Tikka masala, and not forgetting our Ultra-Thin range (all under 450 calories), there’s a pizza for every taste and night of the week.
Tapping into the trend for hot honey, your new spicy favourite is hand topped with Calabrian pepperoni, spicy ‘nduja sausage, creamy Italian mozzarella pearls and a rich slow-cooked tomato sauce. The finishing touch? Once out of the oven, there’s a sachet of sweet, yet spicy hot honey to drizzle all over.
Love a classic curry? Meet this delicious new curry-pizza hybrid that’s topped with shredded Irish chicken, fresh coriander, pickled onions, mozzarella, Our Best Ever Tikka Masala sauce and a mango chutney.
Pick up both the Collection Calabrian Pepperoni and ‘Nduja Pizza and limited edition Collection Chicken Tikka Masala Pizza in store now.
Gather your friends or family and host a DIY pizza night with help from M&S. Head on over to the home of M&S Recipes and discover a range of pizza ideas, including a pizza chicken traybake, easy peasy pitta bread pizzas, a full pizza and this truffle pizza sarnie that uses our ready-made sourdough dough and your favourite Italian treats, like prosciutto and truffle oil.