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Tom Kerridge recipes

“My meal planner is packed full of products from the M&S Remarksable Value range which is full of great value, quality ingredients. These easy-to-follow recipes will give you five mid-week meals for a family of four, as well as my handy tips for any leftovers.” - Tom Kerridge
Tom Kerridge recipes
Tom Kerridge recipes
Marks & Spencer
We love nothing more at M&S Food than inspiring our customers with easy, delicious family recipes using our great produce. We’re on a mission to help you create incredible tasting food whatever the occasion.
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Marks & Spencer
We love nothing more at M&S Food than inspiring our customers with easy, delicious family recipes using our great produce. We’re on a mission to help you create incredible tasting food whatever the occasion.

Monday

Chipotle chicken thighs with herby rice

Tom Kerridge

Winner, winner, chipotle chicken dinner! If you have any, leftovers they make a great burrito bowl - top cold rice with sliced avocado, roasted pepper, shredded chicken thighs, salad and grated cheese.

Tuesday

Roasted cauliflower with slow-cooked onions and greens

Tom Kerridge

Roasted spiced cauliflower with slow-cooked onions and greens

This Middle Eastern-inspired veggie main is packed full of flavour from rose harissa paste and za’atar. If you have any dip left, eat it the next day as a snack with some fresh carrot and celery sticks dipped in.

Wednesday

Tom Kerridge's spag bol

Tom Kerridge

Upgrade your go-to spag bol with my epic recipe using Remarksable Value ingredients. Got some leftovers? Stuff baked potatoes with the mince and top with cheese and sliced avocado.

Thursday

Sweet and spicy sausage, carrot and broccoli bake

Tom Kerridge

This brilliant bake stars pork sausages with veggies, rose harissa paste and a spiced yogurt. Don’t throw away your broccoli stalk! You can slice it and blitz with basil, garlic, parmesan, and olive oil to make a quick pesto.

Friday

Crispy bacon potato cakes with perfect poached eggs

Tom Kerridge

These gorgeously crispy bacon potato cakes are topped with oozy poached eggs and smashed avocado. Use any leftover ingredients like eggs, avocado, or bacon to make an epic sarnie the next day.