Upgrade your go-to spaghetti bolognese recipe with Tom’s epic recipe using great value M&S ingredients. Got some leftovers? Stuff baked potatoes with the mince and top with cheese and sliced avocado.
Tom Kerridge
We’ve teamed up with top chef Tom Kerridge to bring you a selection of delicious and easy recipes using our exceptional fresh produce.
35MIN
Total time
Ingredients
Servings
4
1 pack
(500 g)
(500 g)
M&S beef mince 12% fat
1
M&S Remarksable Value brown onion, diced
2
M&S Remarksable Value carrots, diced
2 stalks
M&S celery sticks, diced
4 cloves
M&S Remarksable Value garlic, crushed
1
pepper, diced
any colour from the pack
2 tbsp
tomato purée
1/2 jar
(47 g)
(47 g)
M&S hot chipotle chilli paste
1 tin
(400 g)
(400 g)
M&S Italian chopped tomatoes
1 pot
beef stock
mixed with 400 ml hot water
3 slices
M&S Remarksable Value soft white medium sliced bread
1 knob
M&S Remarksable Value salted butter
500 g
M&S Remarksable Value spaghetti
to taste
mature cheddar, grated
to serve
Nutrition per serving
Calories
943kcal
Fat
24.9 g
Saturates
9.6 g
Sugars
14.1 g
Salt
690.0 mg
