Quick and easy chicken nasi goreng

6 INGREDIENTS • 6 STEPS • 20MIN

Quick and easy chicken nasi goreng

Recipe

5.0

2 ratings
This is a quick and easy take on Indonesia's favourite street food. It'll be on your table in just 20 minutes and only needs a few ingredients to make.
Love This Recipe?
Add to plan
logo
Quick and easy chicken nasi goreng
Save
This is a quick and easy take on Indonesia's favourite street food. It'll be on your table in just 20 minutes and only needs a few ingredients to make.
author_avatar
Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.

20MIN

Total time

Ingredients

Servings
2
2
M&S Oakham Gold chicken breast fillets
sliced into small chunks
2
M&S Remarksable Value red peppers
chopped into small chunks
1 pack
(350 g)
M&S Remarksable Value green beans, trimmed
2 tbsp
nasi goreng paste
4 tbsp
M&S spring onions, finely chopped
1 pack
(250 g)
microwave long grain rice

Nutrition per serving

VIEW ALL
Calories
443kcal
Fat
2.9 g
Saturates
0.2 g
Sugars
11.1 g
Salt
351.1 mg
Love This Recipe?
Add to plan
logo
Quick and easy chicken nasi goreng
Save
author_avatar
Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.

Method

Hide images
step 1
Heat a wok or large frying pan over a medium-high heat and add 1 tsp vegetable oil.
step 2
Season your chicken (2) with salt and pepper, then fry the sliced chicken for 4 minutes.
step 3
Add in the chopped pepper (2) and green beans (1 pack) and stir-fry for 2-3 minutes.
step 4
Add in the nasi goreng paste (2 tbsp) and bring to a simmer before adding the rice (1 pack) and chopped spring onion (4 tbsp).
step 5
Continue to stir-fry for a further 3 minutes.
step 6
Ensure the chicken is thoroughly cooked before serving.
step 6 Ensure the chicken is thoroughly cooked before serving.

ONE LAST THING....

Due to our seasonal product ranges, ingredient availability may vary. We recommend searching for ingredients and checking the stock in your local store using our online catalogue or speaking with a colleague in-store for the most up-to-date information. Leave a comment below the recipe if you’d like to ask about an ingredient substitution and one of the team will get back to you to suggest a relevant swap, if applicable.

Similar recipes

Dinner
Curry
Chicken
Quick and easy
0 Saved
top