No one will be able to resist a second slice of this showstopping cake, topped with beautiful British berries.
Marks & Spencer
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1HR 15MIN
Total time
Ingredients
Servings
8
175 g
butter, room temperature
plus extra for greasing
275 g
caster sugar
3
M&S large free-range eggs, beaten
175 g
M&S natural yogurt
275 g
self-raising flour
1 tsp
bicarbonate of soda
300 ml
double cream
1 punnet
(240 g)
(240 g)
raspberry, crushed
a handful reserved to serve
1 punnet
(400 g)
(400 g)
M&S British strawberry, hulled, quartered
a handful reserved to serve
Nutrition per serving
Calories
605kcal
Fat
33.1 g
Saturates
20.9 g
Sugars
38.8 g
Salt
566.3 mg
