This is a real crowd-pleaser. You can soak the wings in the marinade just before cooking, but if you have time, leave them to marinate in the fridge for up to 24 hours to amp up the flavour.
Marks & Spencer
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1HR 45MIN
Total time
Ingredients
Servings
4
4
jacket potatoes
pricked
or baking potato
to taste
butter
for the potatoes
For the wings
50 ml
sriracha
plus a little extra to serve
2 tbsp
Dijon mustard
50 g
M&S Welsh Borders honey
plus a little extra to serve
or pure set honey
1.5 kg
M&S Oakham Gold chicken wings
wing tips snipped off, cut in half at the joint
For the greens
350 g
Tenderstem broccoli, trimmed
1 bunch
M&S spring onion, trimmed, halved
200 g
mangetout
or sugar snap peas
1 tbsp
M&S toasted sesame oil
1 tbsp
sesame seeds
2
limes
1 juice, 1 cut into wedges to serve
Nutrition per serving
Calories
1015kcal
Fat
59.1 g
Saturates
17.4 g
Sugars
16.1 g
Salt
470.0 mg
