This bibimbap-inspired dish tops fluffy white rice with tender British beef that’s flavoured with our Korean chilli BBQ marinade, seasoned sauteed veggies and a crispy fried egg with an oozy yolk. Make sure to mix the bowl up before digging in for maximum flavour.
Marks & Spencer
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1HR 15MIN
Total time
Ingredients
Servings
4
500 g
M&S British beef sizzle steaks
2 tbsp
M&S Korean chilli BBQ marinade
200 g
M&S Collection mixed exotic mushrooms, sliced
2 1/2 tbsp
vegetable oil
1 tsp
M&S chopped chilli
200 g
beansprouts
2 cloves
M&S Remarksable Value garlic, crushed
120 g
spinach
1 tsp
sesame oil
2 tsp
sesame seeds
2 packs
(250 g)
(250 g)
microwave long grain rice
4
M&S free-range mixed size eggs
2
M&S spring onions, trimmed, sliced
Nutrition per serving
Calories
847kcal
Fat
33.4 g
Saturates
15.8 g
Sugars
9.9 g
Salt
859.5 mg
