This impressive pork steak is cooked in a flavour-packed Cafe de Paris butter and served on the bone with a crunchy dukkah topping made from nuts and seeds.
Marks & Spencer
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35MIN
Total time
Ingredients
Servings
2
2 packs
(540 g)
(540 g)
M&S Tomapork Steaks with Cafe De Paris butter
4 tbsp
M&S dukkah
plus extra to serve
2 tbsp
M&S extra virgin olive oil
1/2
M&S Remarksable Value lemon, zested, juiced
1
courgette
40 g
pea shoots
Nutrition per serving
Calories
1124kcal
Fat
68.8 g
Saturates
18.7 g
Sugars
4.5 g
Salt
571.3 mg
