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Heart-swirled strawberry custard tarts

3 INGREDIENTS • 5 STEPS • 50MIN

Heart-swirled strawberry custard tarts

Recipe
5.0
3 ratings
Keep your Valentine sweet with this easy-but-impressive dessert recipe. These easy vanilla custard tarts are minimal effort thanks to our all-butter tart cases, filled with smooth and creamy Madagascan vanilla custard and strawberry sauce swirled into heart shapes. Ideal as part of a romantic date-night menu, or a cute Valentine’s Day breakfast spread.
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Keep your Valentine sweet with this easy-but-impressive dessert recipe. These easy vanilla custard tarts are minimal effort thanks to our all-butter tart cases, filled with smooth and creamy Madagascan vanilla custard and strawberry sauce swirled into heart shapes. Ideal as part of a romantic date-night menu, or a cute Valentine’s Day breakfast spread.
author_avatar
Marks & Spencer
We love nothing more at M&S Food than inspiring our customers with easy, delicious family recipes using our great produce. We’re on a mission to help you create incredible tasting food whatever the occasion.
50MIN
Total time
Ingredients
Servings
6
us / metric
6
M&S all butter sweet pastry tartlets
500 ml
M&S Madagascan vanilla custard
2 tbsp
M&S strawberry dessert sauce
Love This Recipe?
Add to plan
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Heart-swirled strawberry custard tarts
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author_avatar
Marks & Spencer
We love nothing more at M&S Food than inspiring our customers with easy, delicious family recipes using our great produce. We’re on a mission to help you create incredible tasting food whatever the occasion.

Author's notes

You will need two cocktail sticks to create the swirl pattern.
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step 1
Preheat oven to 180°C/160°C fan/gas mark 4. Add the pastry tartlets (6) to a lined baking tray. Pour the custard (500 ml) into the tartlet cases, being careful not to let them overflow.
step 2
Using a teaspoon, carefully dot five small circles of strawberry sauce (2 tbsp) around the custard on each tart.
step 3
Using the cocktail sticks, draw a circle starting in the custard through the centre of the strawberry circles, to create little heart shapes.
step 4
Bake the tarts for 30 minutes, until the custard has set but still has a slight wobble.
step 5
Remove from the oven and allow to cool for at least 15 minutes before digging in.
step 5 Remove from the oven and allow to cool for at least 15 minutes before digging in.
Tags
Dessert
Vegetarian
Valentine's Day
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