This simple recipe offers two delicious toppings to make your weekend breakfast feel extra indulgent. Healthy, satisfying, and perfect for those busy mornings when you still want to treat yourself. We have included two serving suggestions, but feel free to get creative.
Marks & Spencer
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30MIN
Total time
Ingredients
Servings
4
For the baked oats
100 g
M&S multigrain porridge oats
1
ripe banana, mashed
2 tbsp
maple syrup
1 tsp
baking powder
1
M&S free-range mixed size egg
For the toppings
100 g
M&S frozen blueberries
as needed
M&S luxury lemon and lime curd yogurt
as needed
M&S banana maple peanut butter
as needed
bananas, thinly sliced
as needed
M&S Good Gut berry boost topper
Nutrition per serving
Calories
180kcal
Fat
2.3 g
Saturates
0.4 g
Sugars
22.9 g
Salt
265.9 mg
