Collection Ultra Thin Spicy Chicken Arrabbiata Pizza 1 of 1

M&S Collection

Collection Ultra Thin Spicy Chicken Arrabbiata Pizza

181 g

Product Code: 29408443

Description

Our wood-fired Collection Ultra Thin Spicy Chicken Arrabbiata Pizza is crafted with hand-stretched dough made from specialty-grade flours, for a beautifully charred crust. It's topped with our rich, slow-cooked Italian tomato sauce, creamy mozzarella, fiery chilli-marinated British chicken, and sweet and spicy Roquito peppers for a burst of intense flavour.

Our pizzas are made with a blend of the best Italian 00 flour and strong white pizza flour. The dough is slow-fermented for 30 hours using a traditional process the Italians call 'Biga', for a complex flavour.

  • Freezable

Ingredients & nutrition

Typical valuesper 100g
Energy kcal220
Energy kJ923
Protein11.7 g
Carbohydrate24.3 g
of which sugars3.0 g
Fat8.2 g
of which saturates2.9 g
Fibre1.0 g
Salt1.23 g

Ingredients

Wheatflour · Mozzarella Cheese (Milk) (14%) · Tomatoes · Chicken Breast (8%) · Mozzarella Cheese Pearls (Milk) (7%) · Water · Chicken Thighs (5%) · Sliced Roquito® Peppers (3.5%) (Jalapeño Peppers · Water · Sugar · Vinegar · Salt) · Rapeseed Oil · Dried Fermented Wheatflour · Sunflower Oil · Durum Wheat Semolina · Salt · Extra Virgin Olive Oil · Cornflour · Yeast (Yeast · Dried Yeast) · Paprika Flakes · Yeast Extract · Ground Spices (Chilli · Cumin · Coriander · Paprika · Smoked Paprika) · White Wine Vinegar · Basil · Roasted Red Peppers · Dried Chillies · Sugar · Garlic Purée · Malted Wheatflour · Tomato Purée · Olive Oil · Red Chillies · Concentrated Lemon Juice · Wheat Gluten · Coriander Leaf · Caraway Seeds · Coarse Black Pepper.
Fortified with Calcium, Iron, Vitamin B3 and B1. May contain bones.

Storage information

Suitable for freezing. Keep refrigerated 0°C to +5°C. Freeze by date mark shown and use within 1 month. Once defrosted (in a refrigerator) eat within 24 hours. Defrost thoroughly before cooking.

Allergy information

  • Milk
  • Gluten
  • Wheat
  • Wheatflour
  • Wheat Gluten

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